Hart Dairy won the grand prize at the 2022 Flavor of Georgia food contest for their Pasture Raised & Grass Fed 365 Days Per Year Chocolate Whole Milk.

Meet the winners of the 2022 Flavor of Georgia food contest

by Jordan Powers | CAES NewsApril 23, 2022April 23, 2022

Hart Dairy won the grand prize at the 2022 Flavor of Georgia food contest for their Pasture Raised & Grass Fed 365 Days Per Year Chocolate Whole Milk.

Judges have selected 32 finalists to compete in the second and final round of the University of Georgia College of Agricultural and Environmental Sciences’ annual Flavor of Georgia food product contest. Narrowed from a field of 148 products, the finalists will compete on April 21 at The Classic Center in Athens with an award ceremony to follow.

Food

Here are the finalists in the 2022 Flavor of Georgia contest

by Jordan Powers | CAES NewsApril 12, 2022September 24, 2023

Blueberry barbecue sauce. Gunpowder finishing salt. Fig bourbon jam. Pecan-peanut butter. These are a few of the unique flavors from every corner of Georgia that have vied for top prizes in past Flavor of Georgia contests. Now registration is open to hopeful contestants for the 2022 Flavor of Georgia contest to be held April 21 in Athens.

Food

Is your food product good enough to win the Flavor of Georgia contest?

by Jordan Powers | CAES NewsJanuary 25, 2022September 24, 2023

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